GaryJennings wrote about the Persians cooking chicken in pomegranate juice. That was in the time of Marco Polo. Well, this is one good good thing from that war-torn part of the world. My recipe is at:
http://ezinearticles.com/?Pomegranate-Chicken-Soup&id=488587
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About Me
- John T. Jones, Ph.D.
- Retired R & D Executive, College Professor, Magazine Editor, novelist. Now mainly a writer and Internet Marketer/Trainer.
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